We (2 of us) then shared the butter garlic lobster and the (green masala) stuffed crab. Both were delicious
|Lobster Butter Garlic|
We shared a desert – vanilla icecream with chocolate sauce
All in all – a great experience – good food and superlative service - Anthony Pereira, Restaurant Manager ensured that all diners were well taken care of
Most of the diners were eating Indian but several people were eating continental
It was good to see diners enjoy the varieties of coffee from the very modern coffee maker and the wide range of cocktails and mocktails.
We’ve decided that Gaylord is a must visit for good food – even when this Seafood festival end (Dec 3, 2015)
Try and catch the festival if you can but visit Gaylord anyway – you will love it