Flatbread |
I’ve been
here 4 times in the 2.5 months since it opened. It grows on you … Good food and
great personalised service make it a refreshing addition to the ‘hoods burgeoning
dining scene which already has so many great places to eat in
It has a
celebratory feel to it – from the launch week when I visited for dinner to my
last visit this week for afternoon tea
Scones |
EXCEPTIONAL
SERVICE
The
service is beyond exceptional – once when one of the mains was delayed we
received complimentary dessert! Another time when a friend announced she was
freezing the wait staff brought her a shawl! How cool is that?
I’m listing
the various things we’ve tried so it can help you decide what you’d like to
order:
LOVED it:
The
flatbread with greens and cheese (incomparable) so good that even though its
veg I love it! (ive eaten it every time i've visited)
The Cajun prawns
served in a skillet
A variety
of vegetarian salads – all good including the 3 mushroom salad
The salad
with ham (eat as a mains, its filling with fresh greens, parma ham and a light
dressing)
Chorizo
pao
The
cocktail – Spiked Very Berry Khatta – a refreshing new taste
DON’T
order:
The roast
chicken – tasteless!
Meringue –
not on par with Le 15 Patisserie or Yuatcha
DO TRY THE
AFTERNOON TEA
Their
scones – 3 delicious scones served warm with clotted cream and strawberry
preserve – and your choice of tea or coffee – just right for a late afternoon
pick me up
THINK TWICE
The Roast
Lamb is great for those who like lots of lamb, a delicately flavoured well cooked roast lamb and great quantity. Only
order if you are a roast lamb fan
Sassy Spoon
doesn’t take reservations so do get there early if you want to be assured of a
table
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